Be-Right-On : Cases

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Be-Right-On : Cases

Cases in the Places 

James is now returning to Cases in Brunswick Town, Brighton & Hove for a monthly residency.  Steve Pineau's energy and enthusiasm for hospitality, fine libation and general joie de vivre have been uplifting our spirits for the better part of a decade & we are excited to be working with his team this Spring to bring our menus to his table.  We've eaten, foraged, hunted and then raised a glass to toast our successes with this gentleman across the UK and Europe.  Our next great adventure leads us to discover Italy and Tuscany, each on our own paths, and then we reconvene to offer the results and spoils to you: our guests.

Cases are running a Competition to win a wine flight for 2 on their Instagram page. Get in early to enjoy the feast!

Our Menu
green round fruit on black surface

Snacks

Pancetta & Apple Crostini 

Marinated Nocearella olives 

Anchovies, Chilli & Shallot salsa 


a bowl of food on a wooden table

Starter

Wild Porcini risotto with Pecorino & Rocket Salad

brown and black wooden chopping board

Main

Arista Pork loin alla Toscana with roasted tomato orzo pasta 


Dessert

Sicilian Lemon set cream with candied lemon zest 

person holding red sliced fruit

Cheese

Marinated Stracciatella on toasted olive bread with blood orange segments and black pepper

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Data e ora
sabato 20 aprile 2024
19:00 22:30 (Europe/London)

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Luogo

Cases

34-35 Western Road
Brighton & Hove
East Sussex
BN3 1AF
Regno Unito
+44 1273 732915
info@casesclub.co.uk

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Organizzatore

Nomadic Sporadic

(+44)07984.589.127
golding.borgo@gmail.com
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